Our deconstructed wedding cake is a simple, yet beautiful way to add color and personality to your dessert table. It’s a contemporary twist on the traditionally tiered wedding cake. You to select a variety of cakes and icing to be displayed across a beautifully decorated table. Laid out together, the tiers are transformed into a table of delectable desserts. For each display, couples can choose from a variety of flavors and colors, as well as layout, to match personal tastes.
Today, more and more couples are foregoing the traditional wedding cake and choosing something with a little more personality. Some options have been cupcakes or cake pops, but cutting out the tiered cake doesn’t have to mean eliminating cake altogether.
With a deconstructed cake, you can work in more flavors and place small signs near each cake to let your guests know what’s inside.You can follow a theme for a total look without sticking to one design.
The cake would be set up on several elevations using anything from tree stumps, mason jars, terra cotta plant pots or these pretty milk glass stands.They can also be less expensive than an architectural behemoth. Fun and whimsical, sweet and pretty.